AK-100 Ayisyen

Celebrate the authentic flavors of Haiti with AK-100 Ayisyen (Cornmeal), the key ingredient for making traditional Akasan. This beloved Haitian beverage combines ground corn, milk, cinnamon, and vanilla for a rich, creamy taste that’s both comforting and refreshing. Sweetened with sugar or condensed milk, Akasan can be enjoyed hot or cold, making it perfect for breakfast or special occasions. Bring the essence of Haitian cuisine to your table with this versatile and flavorful classic!